Ingredients updated from 12th April.  Please note cookies now contain SOYA as well as SOYA Lecithins.  Please ensure you update your records and and customer displays.

Cookie:
Self Raising Flour – Wheat Flour (WHEAT Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), Light Brown Sugar – Cane Sugar, Butter (Salted) – MILK, Salt, White Chocolate -Sugar, Cocoa Butter, Whole MILK Powder, Lactose (MILK), Whey powder (MILK), Emulsifier (E322 (SOYA)), Vanilla Extract. Milk Chocolate – Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. Egg – EGG, Baking Powder – Raising Agents (E450 (Diphosphates), E500 (Sodium Carbonates), Starch, Vanilla Extract – Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, Bicarbonate of Soda – Raising Agent (E500 (Sodium Carbonates)).

Previous to the 12th April our chocolate ingredients were:

Milk Chocolate – Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring.

White Chocolate – Sugar, Whole MILK Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring.

For Allergens See Ingredients In BOLD.

Made in an environment that handles, Cereals containing Gluten, Celery, Egg, Milk, Mustard, Nuts, Oats, Peanuts, Sesame, Soya and Sulphites.