Date and Orange Oat Slice

£22.00

for 18 slices

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Two layers of what is best described as a combination of flapjack and shortbread, sandwiched together with a gooey layer of dates, flavoured with orange zest and juice. We found this cake had wide appeal at our coffee shop with all our customers but especially cyclists needing an energy boost and dog walkers seeking a tasty treat.

Ingredients

Oats – OATS (may also contain WHEAT), Light Soft Brown Sugar – Cane Sugar, Butter – MILK, Dates – Dates, Sunflower Oil, Self-Raising Flour – Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Vitamin B3 – Niacin, Vitamin B1 – Thiamin), Raising Agents: Mono Calcium Phosphate, Sodium Bicarbonate, Orange – Orange, Orange Extract – Natural Flavouring Substances, Vegetable Oil.

For Allergens See Ingredients in BOLD

Made in an environment that handles, Cereals containing Gluten, Celery, Egg, Milk, Mustard, Nuts, Oats, Peanuts, Sesame, Soya and Sulphites.

From the 17th February 2025 we are using a different flour. The previous product contained – Self Raising Flour – Wheat Flour (WHEAT Flour, Calcium, Iron, Vitamin B3, Vitamin B1, Raising Agents: Sodium Hydrogen Carbonate: Mono Calcium Phosphate),

Allergens

MILK, OAT, WHEAT

Care Instructions

Once defrosted do not re-freeze. Best used within 4 days of defrosting.

Our Cake, Your Way

Suggestions for ways to add a premium to your cake...

Why not… serve warm with a spoonful of clotted cream?