Plain Flour – Wheatflour (WHEAT Flour, Calcium Carbonate, Iron, Vitamin B3 -Niacin, Vitamin B1 – Thiamin), Caster Sugar – Cane Sugar,  Icing Sugar – Icing Sugar (97%), Maize Starch, Margarine –  Vegetable Oils In Varying Proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.5%), Emulsifiers ) Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colour (Beta Carotene), Vitamin A and D, Flavourings,  Self-Raising Flour – Wheatflour (WHEAT Flour, Calcium Carbonate, Iron, Vitamin B3 – Niacin, Vitamin B1 – Thiamin), Raising agents:  Mono Calcium Phosphate, Sodium Bicarbonate, Ground Almonds – ALMONDS, Oat Milk – [Water, OAT (9%), Sunflower Oil, Chicory Root Fibre, Tricalcium Phosphate, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2,  Cherry Jam – Sugar, Black cherries, Water, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Redulator: Sodium Citrates. (May Contain Stones), Cherries – Cherries, Vegetable Oil – Rapeseed Oil, Water – Water, Flaked Almonds – ALMONDS, Almond Extract – Rapeseed Oil, ALMOND Extract, Baking Powder – Raising agents [E450 (diphosphates), E500 (Sodium carbonates)], Starch,

For Allergens See Ingredients In BOLD

Made in an environment that handles, Cereals containing Gluten, Celery, Egg, Milk, Mustard, Nuts, Oats, Peanuts, Sesame, Soya and Sulphites.

From the 17th February 2025 we are using a different flour.  The previous product contained – Self Raising Flour – Wheat Flour (WHEAT Flour, Calcium, Iron, Vitamin B3, Vitamin B1, Raising Agents: Sodium Hydrogen Carbonate: Mono Calcium Phosphate),