Plain Flour – Wheat Flour (WHEAT Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Caster Sugar – Cane sugar, Icing Sugar – Icing Sugar (97%), Maize Starch,  Soya Drink – Water SOYA Bean (9%), Tricalcium Phosphate, Flavouring, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Riboflavin, Vitamin D2, Walnuts – WALNUTS, Water – Water, Vegetable Oil – Rapeseed Oil, Margarine – Vegetable Oils in varying proportions (70%) (Rapeseed, Palm, Sunflower), Water, Salt (1.5%), Emulsifier (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colour Beta Carotene), Vitamin A and D, Flavourings, Coffee – Ground Coffee, Instant Coffee – Coffee, Apple Cyder Vinegar – Cyder Vinegar, Bicarbonate of Soda – Raising Agent (E500 (Sodium Carbonates), Vanilla Extract – Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, Coffee Extract – Natural Flavouring Substances, Monopropylene Glycol [E1520], Water, Salt – Salt, Anti Calking Agent (Sodium Ferrocyanide)

For Allergens See Ingredients In BOLD.

Made in an environment that handles, Cereals containing Gluten, Celery, Egg, Milk, Mustard, Nuts, Oats, Peanuts, Sesame, Soya and Sulphites.

From the 27th October 2025 we are using a different flour.  Calcium Carbonate has been replaced with Calcium and there is now Folic Acid present.